About This Dish
This dish is crafted with balanced seasoning, fresh ingredients, and a premium presentation that makes every bite memorable.
Ingredients
Fresh ingredientsSpecial spicesSignature sauce
Cooking Steps
1
Chill the milk and glass in the refrigerator for 30 minutes.
2
Add 1.5 cups cold milk, 2-3 large scoops of vanilla ice cream, 2 tbsp sugar, and ½ tsp vanilla extract into a blender.
3
Blend on high speed for 30-60 seconds until smooth and thick.
4
Pour into a tall serving glass.
5
Top with whipped cream, a drizzle of chocolate syrup, and a cherry or chocolate shavings.
6
Serve immediately with a thick straw.